Canadian farmers harvested 10.1M hectares of wheat this year, 17 percent above the 2007 area. Harvest area for hard red spring wheat was up 8 percent, while that for winter wheat, durum and other spring wheats were up 68, 25 and 19 percent, respectively. At less than 57 percent of total harvested area, hard red wheat this year was the smallest proportion of total wheat recorded since Statistics Canada started surveying wheat by class in 1991. It extends a downward long term trend(Graph 1).
Prairie farmers reduced summer fallow by about 1.9M hectares, effectively allocating about 1.0M hectares to wheat. Of particular significance was a 0.25M hectare, 105 percent, increase in Ontario winter wheat area resulting from a combination of good seeding conditions and favourable price relationships. A parallel shift from feed grains to wheat occurred on the Prairies.
Yields were generally above average for all classes of wheat, except durum and soft white springs. An aggregated yield of 2.9 tonnes per hectare was, however, the highest ever recorded as the area of higher yielding winter and, mostly irrigated, soft white springs were a larger proportion of the total than usual.
While not uninterrupted by rain or totally free from frost, harvesting conditions were generally favourable. In particular weather for the later stages of what began as a late harvest were close to ideal. Informal provincial government surveys suggest, in aggregate, better than average quality. Saskatchewan put estimated 86 percent of the crop made the top two grades compared with a 69 percent ten-year average. Canadian Grain Commission Harvest Sample Program analysis indicate test weights slightly below average, protein close to average and Falling Numbers above average for milling quality wheat.
Fusarium head blight has caused some downgrading of wheat harvested after rain delays in Manitoba and eastern Saskatchewan, but this is not an unusual occurrence in recent years. Conditions for the propagation of ergot were relatively favourable during cereal flowering so it is more widespread that usual. In neither instance has the supply of export quality grain been materially effected.
Carry-over stocks of wheat excluding durum of just under 4.0M tonnes were the lowest in living memory with both very favourable prices and the recent centralization of the inland elevator system enabling stocks to be reduced even below those following the drought reduced 2002 crop. Total supplies for the crop year of 27.1M tonnes are, however, 23 percent above year ago levels but only 8 percent above the five-year average.
Carry-over stocks of durum at 0.8M tonnes were also exceptionally low and the lowest since 1998. Total supplies of 6.3M tonnes are 29 percent above 2007, but 2 percent below the five- year average.
Canadian Wheat Disposition
Annual domestic food and industrial wheat use has traditionally ranged between 2.7M and 2.9M tonnes with an upward trend with population growth. In recent years the opportunity has existed for growth in consumption of up to 1.0M tonnes as a result of the development of Western Canadian ethanol production facilities. Often it has been economic for plants to import US maize and as a result this potential has not been met. But with an increase in production of high starch soft white wheat and generally improved supply conditions this year it would be reasonable to expect some recovery in ethanol production from wheat this year. With relatively favourable harvest conditions feed quality wheat is likely to be in short supply and wheat feeding limited.
With a weaker Canadian dollar and a quality crop to market the Canadian Wheat Board(CWB) is in a better position than most of the competition. And it would be reasonable to expect it to take advantage of this, but ending stocks will almost certainly rise above average levels of the last five years.
Domestic use of durum is relative stable, only increasing when the quality of the crop makes it difficult to move it into traditional cous cous and pasta markets. With the US expected to again be a net importer of durum, the CWB has, being the sole major source, some control of its destiny in the global marketplace. Domestic production in north Africa, the main international market for durum, having recovered from last year, the CWB is likely to be a restrained seller. It has some latitude in terms of the very low level of carry-in and the opportunity to adjust marketing strategies toward the end of the crop year as crop conditions in the major importing countries unfold. Ending stocks will build to five-year average levels.
USDA forecasts of a month ago for a 15 percent increased in total Canadian wheat exports to 18.5M tonnes now seem a little modest.
Further in raising its Pool Return Outlook for durum by C$10.00 and other wheat by C$5.00 in November, the CWB signalled some confidence in its wheat export program. It cited challenges with southern hemisphere wheat crops, lower ocean freight rates and the lower Canadian dollar while acknowledging pressure on markets from abundant but generally lower quality supplies from across Europe. It lowered, however, the PRO’s for barley.
2009-2010
Looking ahead to the 2009, it is evident that the winter wheat area will be down. Both on the Prairies and in Ontario spring seeded crops were late being harvested. This almost certainly impeded fall seeding. Further price relationships between wheat and alternate spring seeded crops were not as favourable as last year.
An additional concern is poor fall soil moisture. Just as weather favoured harvest, there was little in the way of late season precipitation to recharge soil moisture over much of the Prairies(see Map). This means that the 2009 crop will be more than usually dependent on timely rains next spring and summer.